Hors d'Oeuvres: Articles - Page 1

Savory Pancakes Are Perfect Holiday Hors D'Oeuvres -- With Christmas and Hanukkah less than one week apart this year, I am thinking about dishes I can serve for both holidays. Looking at traditional Christmas dishes, I notice that most are closely tied to one country, like bûche de Noël, the French, log-shaped cake, or Mexican buñuelos, balls of sweet, fried dough. In Italy and Greece, savory seafood stews are commonly served on Christmas Eve.
**Article includes recipe for Wild Rice And Potato Latkes.
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How to Enjoy Your Own Party: Tips for Effortless Entertaining -- (ARA) - There's nothing worse than throwing a party for your friends and not having time to enjoy it. No host wants to be stuck in the kitchen juggling last minute dinner details while everyone else is having fun.
**Article includes recipe for Crostini with Apple Puree and Brie.
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Plan the Perfect Super Bowl Party -- (ARA) - Are you ready for some football? Super Bowl Sunday will be here before you know it, but don’t let your celebration of the biggest game of the year interfere with your New Year’s resolution -- to eat healthier.
**Article includes recipe for Tangy Crab Dip, New England-Style Crab Cakes and Grilled Spinach & Bleu Cheese Sandwiches.
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SEE ALSO: Cooking - Appetizer Articles